Shiawase no pan

A young couple, Rie (Tomoyo Harada) and Sang (Yo Oizumi), relocate from Tokyo to the scenic Lake Toya in Hokkaido Prefecture to open a bakery-restaurant called Mani. Sang is responsible for baking the bread, while Rie prepares dishes that pair perfectly with it. Throughout the seasons—spring, summer, autumn, and winter—their patrons depart with a sense of joy and satisfaction.